Hors de Oeuvres- Brie and Apple Appetizers

Hors de Oeuvres- Brie and Apple Appetizers

Party Hors d Oeuvres Recipe Ingredients:

* 1/2 stick of butter, melted
* 1 loaf French bread, sliced into 1/2 inch slices
* 2 - 3 green apples
* 1/2 cup brown sugar
* 1/3 cup chopped walnuts
* small round of Brie cheese

Party Hors d Oeuvres Recipe Instructions:

* Preheat oven to 350F degrees.
* Toast French bread slices on baking sheet in oven until golden.
* Remove rind from Brie, and slice into 1/4 inch thickness.
* Slice green apples into thin slices.
* Mix walnuts, brown sugar and melted butter together.
* Top each slice of bread with a piece of brie, a slice of apple and top with walnut mixture.
* Place on baking sheet. Bake until cheese melts. Watch carefully so that cheese doesn't burn...and the party hors d oeuvres recipe of brie and apple is ready to serve..enjoy the appetizer !

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